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| Type | Content |
|---|---|
| Name | ChocChip Cookies |
| Image URL | https://keyassets-p2.timeincuk.net/wp/prod/wp-content/uploads/sites/63/2019/08/Easy-chocolate-chip-cookies-scaled.jpg |
| Recipe Source | https://www.goodto.com/recipes/jasmine-s-easy-choc-chip-biscuits |
| Category | Cookie |
| Level | Easy |
| Time | 30 mins |
| Serving Size | 20 |
| Description | Gooey, chewy and oh, so good. |
| Ingredients | 225g (1 cup) caster sugar |
| 300g (2 cups) plain flour (sifted) | |
| 200g (1 cup) of butter melted | |
| 1tsp vanilla extract | |
| 1tsp of baking powder | |
| A pinch of salt | |
| 1 egg | |
| 100g-200g chocolate or chocolate chips | |
| Directions | Add the sugar and melted butter in a bowl and mix together – a wooden spoon is fine, no need for a whisk. |
| Sift the flour, baking powder, vanilla and salt together and add to the sugar and butter mixture. | |
| Add the chocolate chips at this stage. | |
| Mix together using your hand. | |
| Once you get a dough texture, add the egg and knead using your hand again. | |
| Spread some butter onto a baking tray. | |
| Take some of the dough, roll into ball then flatten a little | |
| Place in the oven and bake at 160C, gas 3 for 10-20 mins. | |
| They’re ready when the edges are a bit golden! |
